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The Making and Remaking of China's "Red Classics -compare every offer

9789888390892 - Dr Rosemary Roberts: The Making and Remaking of China's "Red Classics - Book
Dr Rosemary Roberts (?):

The Making and Remaking of China's "Red Classics (?)

ISBN: 9789888390892 (?) or 9888390899, in english, Hong Kong University Press, New

HKD 429 (£ 41.42)¹(free shipping, without obligation)
From Seller/Antiquarian
The Making and Remaking of China's "Red Classics" is the first full-length work to bring together research on the "red classics" across the entire Maoist period through to the reform era. It covers a representative range of genres including novels, short stories, films, TV series, picture books, animation, and traditional-style paintings. Collectively the chapters offer a panoramic view of the production and reception of the original "red classics" and the adaptations and remakes of such works after the Cultural Revolution. The contributors present fascinating stories of how a work came to be regarded as or failed to become a "red classic." There has never been a single answer to the question of what counts as a "red classic"; artists had to negotiate the changing political circumstances and adopt the "correct" artistic technique to bring out the "authentic" image of the people while appealing to the taste of the mass audience at the same time. A critical examination of these works reveals their sociopolitical and ideological import, aesthetic significance, and function as mass cultural phenomena at particular historical moments. This volume marks a step forward in the growing field of the study of Maoist cultural products.
Seller order number: 9789888390892
Platform order number 9789888390892
Data from 06/06/2017 20:46h
ISBN (alternative notations): 988-8390-89-9, 978-988-8390-89-2
9789888390892 - Herausgeber: Rosemary Roberts, Herausgeber: Li Li: MAKING & REMAKING OF CHINAS RE - Book
Herausgeber: Rosemary Roberts, Herausgeber: Li Li (?):


ISBN: 9789888390892 (?) or 9888390899, in english, 232 pages, Hong Kong Univ Pr, hardcover, New

HKD 515 ( 56.99)¹ + Shipping: HKD 107 ( 11.80)¹ = HKD 622 ( 68.79)¹(without obligation)
Noch nicht erschienen.
From Seller/Antiquarian,
Gebundene Ausgabe, 標籤: Hong Kong Univ Pr, Hong Kong Univ Pr, 產品組: Book, 出版: 2018-02-06, 工作室: Hong Kong Univ Pr
Platform order number (Int.): a1OJiPEVdHMYPv%2Fnuwm6r1nwyO6X 0PCryL1L6osYLppOOq9ESC9KXwW0jj ilU5VUbtIPS5UF30YUi94WMfXrBJ0r Rm8IhFbbeAPdYWfsW5Y%3D
Keywords: Fremdsprachige Bücher, Geschichte, Asien, China, Belletristik, Geschichte & Kritik, Asiatisch
Data from 06/06/2017 20:46h
ISBN (alternative notations): 988-8390-89-9, 978-988-8390-89-2
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Jamie Oliver's first job as a chef, years before the television cameras found him, was under Antonio Carluccio's famous mantle, and he's still passionate about the flavours of Italy - so this all-Italian cookbook, Jamie Cooks Italy, is a natural progression for him. Written to accompany an eight-part TV series that will be shown in the run up to Christmas 2018 and two years in the making, Jamie has taken time to learn the authentic, time-served tastes, techniques and skills of rustic Italian cookery directly from Italian grandmothers - at a pace that suited them.Bursting with beautiful photography of the food and the landscapes, Jamie's latest family-friendly cookbook will transport you to Italy. Penned in Jamie's usual easy-to-follow style, Jamie Cooks Italy is filled with delicious recipes that offer a good mix of fast and easy suppers and slow-cooked weekend feasts - 140 recipes arranged in 11 chapters that cover everything from Basics and Antipasti to Desserts. There are well-known classics like Carbonara with a Jamie Oliver twist, simple everyday dishes such as Nonna Teresa's pasta or Sausage, Beans and Greens, and indulgent choices that are sure to thrill guests at family occasions and dinner parties alike... Limoncello Tiramisu anyone?Known as 'nonna' to their grandchildren, these venerable Italian ladies absorbed their impressive culinary knowledge from their own mothers and grandmothers as they grew up - family recipes were never written down and Jamie feared that they'd be lost if no-one stepped in as the younger generations are leading busier lives in the towns and cities, with the same supermarket ready meal temptations that we're beset by in the UK.All the recipes have a photograph and full nutritional information, so if you're managing an especially healthy diet for someone in the family, you can be sure exactly what you're putting on each plate. Viva Italia!Hardback, 408 pages. 140 recipes.
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